Please see mydisclosurefor details*. I just love that you are already pleasing him and making the beef cause that is what he likes, what an awesome wifey you are. Peel and slice potatoes about 1/8 inch thick or thinner. Kosher salt. Unless you want to be eating leftovers for a few weeks, heres an excellent solution that has no waste at all! Slice the potatoes into 1/4 inch slices. Transfer to a plate lined with a paper towel to drain the oil, and you're ready to serve your southern fried potatoes. After that, you can take everything like meat, sausage, fish as a dish - but the first meal must be onions and potatoes pure. Here are some good dishes to go with potatoes and onions. these looks and sound fabulous making them with our steak dinner today! 15 Lamb Burger Sides. Peel and cut potatoes into 4-5 strands. You got the crispy and oily fried potatoes and onions. Lastly, yes it does matter which meat you use, I typically buy beef sirloin, beef chuck or a good quality beef stew. If you want a healthier option, try serving your fried potatoes with a dollop of salsa or guacamole. Ha. Momma's Top Ten Amazing Salads! Valentina, I posted in another post but for some reason it wasnt published. Mix on low speeds until thoroughly combined. My mouth is drooling ? It's my favorite way too! I will put it on my to do list:).. Oh I just love this introduction, your hilarious. Place any extra potatoes on top of the first layer. 10 BEST Side Dishes, What to Serve with Citrus Chicken? Theyve been picked to ensure a good impression without spending too much time in the kitchen. Comment * document.getElementById("comment").setAttribute( "id", "a7e1afcc75c1bf82b59413976b2a29c4" );document.getElementById("f74026682d").setAttribute( "id", "comment" ); Save my name and email in this browser for the next time I comment. Blessings.. Transfer the potatoes into the bowl and season. In a large bowl, combine the cut-up steak, potatoes and onion. Youre going to love the simplicity of these fried potatoes and onions. The inside is usually based on cheese spread, which is super soft. This fried potatoes and onions recipe uses both paprika and pepper to add flavor, however, there are many different seasonings that you could you with your fried potatoes. What, wait, what did I just say. Plus, there are tons of different types of sausages out thereyou can really experiment with what works best for you and your family. Fried potatoes have a crispy texture on the outside and a soft inside. The simplest way to tell is to look for the crispy, golden brown top. This Pan Fried Potatoes with Meat recipe is a simple pan of potatoes, meat and vegetables will get you wanting to make this recipe all the time! These potatoes and onions look delicious. Thank you! Warm around a piece of meat or fried potatoes. Ive found that bacon goes especially well with roast potatoes because it adds a salty, smoky flavor that complements the natural sweetness of the potatoes. If potatoes appear too dry, add some additional butter. Serve with shredded cheddar cheese, if desired. When it comes to the meat, the crispy bacon makes the difference. If youre looking for recipes that include both of these foods together, try these: Sausage pairs well with roasted potatoes because its got a distinctive flavor that stands up to the nuttiness of the potatoes. Add green onions, bacon, potatoes and chicken to the pan, stirring to coat all. Cut the meat into about 1 to 1 1/2 pieces. The onions look so well done. You can never go wrong. Below are the best information about what meat goes with fried potatoes and onions voted by readers and compiled and edited by our team, lets find out. Yummy! Tabitha, thank you so much for trying our pan-fried potatoes recipe! Lastly, mix in 2 oz of butter until thoroughly combined. Add the green onions. Grab our FREE E.Cookbook, Momma's Top 10 Quick and Easy Salads! You can also use Yukon Gold or another starchy potato recipe -- the starch helps to create a slightly creamy texture in the potatoes and helps them brown. I probably have cooked with steak one time and unfortunately its my husbands favorite. Cover. (Ben I am sure would be happy to give you endless examples of my contradictory behaviors, but well save that for a different post. Here are a few ideas of what to serve with your fried potatoes: Fried potatoes will last for 3-4 days in the fridge when stored in an airtight container. This was the absolutely most delicious side dish ever! They serve with a few fried onions and/or classic sauces like ketchup! Smoked tofu: these protein-filled goodies add another textural quality and smoky flavor to the dish. Chop onion, set aside. Cast iron heats slowly, so give it plenty of time to get fully hot before adding your oil. Fried polenta wedges. Posted on Last updated: February 23, 2023, What to Serve with Fondant Potatoes? Sure, spices will help, but you need some red sauce as well. You can also cook it in an electric frying pan or pressure cooker. Put into a casserole dish top with . Ham and Beans Bacon and Eggs Salmon Patties Fried Pork Chops - our favorite combination Fried Cabbage Steaks Who are we kidding? Last Updated on October 13, 2021 by Chene Lewis, Your email address will not be published. Cast iron would be perfect here btw. Add bacon fat (or butter) to skillet. No part of this website may be reproduced without The Midnight Baker's express consent. Remove the onions from the pan and reserve. 10 BEST Side Dishes, What to Serve with Pork Tonkatsu? Add sausages and cook, turning, until browned as much as possible all over and cooked through. Recipe Tips Don't overmix your potatoes and veggies or you'll end up with a crumbly mess. These pan fried potatoes and onions, or as we call them, West Virginia fried potatoes, are a simple, quick recipe that can serve as a side dish for breakfast, brunch, lunch, or dinner. Since its beef, its also likely to impress your audience. In this video, I will show you an easy trick to make golden, crispy potatoes with onions in just under 10 minutes!. Find more useful information here. {P.S. This is the perfect side for pretty much any meal. Its also super versatileyou can cook it in the oven or on the grill. Southern Fried Potatoes and Onions Recipe - Momma Can NO MORE BORING SALADS! Too good not to share!! Peel and halve the onion, then cut into thick slices. :). Copyright Judith Hannemann aka The Midnight Baker 2022. Add a pinch of salt and bring to a boil over medium-high heat and let simmer, uncovered, until the potatoes are fork-tender, 13-15 minutes. If you'd rather go for something less spicy, then maybe consider roasting chicken thighs insteadthey're super easy to prepare at home and they'll give your meal a nice savory kick! Transfer to heat resistant bowl and cover. Sausage and Summer Veggie Hash with Fried Eggs KitchenAid. If youd like to make your fried potatoes in the air fryer, cook them at 400 degrees Fahrenheit for about 15 minutes. The green beans will keep the dish light and crunchy. Cover with a couple inches of water, add 1 tsp Kosher salt, stir, then bring to a rapid boil. Your email address will not be published. How can I tell if my Oven Fried Potatoes are Done? This sounds amazing. Slice onion thinly. Heat oil in skillet on high heat. That's what I share here, and I hope I can make your baking life a little easier along the way. Add sliced potatoes and onions, cover and fry for 10 minutes. The ones you can't help but make again and again! I'm Andrew Gray, a food writer and blogger with experience in the restaurant and catering industries. This did fill the bill for that roast beef flavor. Cook until just the edges are tender, about 5-7 minutes. Mix well. 2. Such a perfect side for brunch and the flavors sound incredible. You're so welcome! mashed potatoes, garlic cloves, onion, tomato, ground beef, red beans and 4 more. Sprinkle with parsley, then serve. That's a great idea!! But if you want to take them up an extra notch, why not try adding some veggies? Parboil the potatoes. I Love This EasyPeasy Recipe. (5 to 8 minutes). Larry Veggies can be alright, but they may feel a bit boring. Gently mix during the cooking, not too often. Thanks for commenting, thats what makes me want to continue blogging:).. Put the ginger, garlic and four tomatoes into a food processor and blitz until smooth. Add garlic powder and red pepper flakes. 3 medium Russet potatoes, 1 large yellow onion Carefully add potatoes and onions to hot oil. Servings 2 Adapted from cooking-from-scratch.blogspot.com. Spicy sweet potato wedges. Every time I order breakfast potatoes as restaurants, THIS is what I hope they'll bring out! , Im Chene (kinda rhymes with today) and I love all types of baking! such a ripper of a recipe! The ingredients list is short and sweet! My husbands favorite dish is zharenaya kartoshechka! Preheat the oven to 350F /180C. Season steaks generously with salt, pepper, and garlic powder on both sides. directions. Basil And Roasted Pepper Stuffed Potatoes, Cracker Barrel Cheesy Chicken and Broccoli, Slow Cooker Pork Chops with Golden Ranch Gravy. But if you want to take it up a notch, try adding some meat! My husband is going to love this! Arrange a rack in the middle of the oven and heat the oven to 425F. Rub off the peel and cut into small pieces. I pray you will be a Godly, submissive attentive wife and may your hubby cherish you, respect and shower you with unconditional love all the days of your lives:). I almost always go the easy route and pour frozen fries on a baking sheet, bake them for 20-30 minutes at 450 degrees, and enjoy perfect potatoes with almost no effort on my part. Season meat with salt and pepper. But tell me how you can resist T-bone, Porterhouse or strip steak for $4.99 a pound? To reheat, simply cook them in a skillet over medium heat until warmed through. You have a perfect mix of different textures and a light combo that wont make you feel like you need a nap after. Recently a local store had buy one get one of reds and Yukon golds so I bought a bag of each. Stir frequently to avoid burning them. Add the corned beef to the pan. Stir in the garlic and cook for one more minute. I personally don't mind if the potatoes get a little soft, but if you prefer them to be crispier, make sure that you keep the potatoes in one layer in the skillet without overlapping too much. This is an easy way to turn your dinner into a complete meal! But Im a meat lover at heart, so what meat goes well with roasted potatoes? It doesnt have to be too pushy, but well done thats the secret. Its just how it works simplicity is not always good when it comes to food. At the same time, the crispy potatoes will match the soft meatballs in terms of texture. I got this southern fried potatoes and onions recipe from my mom, who got it from her mom. Everything is cooked together. Another simple dinner recipe to try is this One Pan Baked Chicken Legs and Potatoes recipe. Would you please think about doing a post on how you schedule your day. Sear steaks for 2-3 minutes one each side until nice and browned. You can make your Fried Potatoes and Onions with Russet potatoes, Yukon Gold potatoes, Idaho Potatoes or Red Potatoes. Simon, Made this today in an iron skillet, very good. This looks so delicious and tasty! THIRD STEP: Drain the water, dry the potatoes . Transfer to a bowl and set aside. Cut the meat into bite-size pieces. Heat oil in a deep fryer or heavy-bottomed pot to 350 degrees F (175 degrees C). As for the flavors, pork chops and bacon will mix up in unique cocktails of aromas just perfect for your potatoes. Stir to evenly coat and reduce heat to medium. Season with salt and pepper to taste. Sometimes I even use a few different types of meat at once, whatever I have on hand.